Saturday, November 14, 2015

Chicken Salad Sandwiches



Chicken Salad Sandwiches

Fresh boiled chicken breast, cut into cubes
1/2 cup cream cheese softened
1/2 cup mayonnaise
1/2 cup grapes, cut in half
1 Granny Smith apple, cut in small bites with skin left on
1/2 wedge of freshly squeezed lemon juice
1/2 cup of sliced almonds, toasted
salt and pepper to taste.







1. Mix ingredients together

2. Chill overnight (or at least 4 hours)
3. Serve on croissants



It's also delicious with your favorite crackers!

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