All-In-One Pork Chop Dinner

All-In-One Pork Chop Dinner

 
What You'll Need:
• 1/3 cup all-purpose flour
• 1/2 teaspoon onion powder
• 1/2 teaspoon salt
• 1/4 teaspoon black pepper
• 1/2 cup buttermilk
• 4 pork loin chops (about 1-1/2 pounds)
• 4 tablespoons butter
• 1 (10-ounce) package frozen broccoli and cheese sauce or make it fresh
• Batch of mashed potatoes

What To Do:
1. In a shallow dish, combine flour, onion powder, salt, and pepper; then set aside. Place buttermilk in another shallow dish.

2. Place pork chops in buttermilk then let tenderize for a few hours.

3. Remove pork chops from buttermilk then dip them in the flour mixture coating completely.
3. In a large skillet over medium heat, melt butter ( I use ghee). Add pork chops and cook 6 to 7 minutes per side, or until cooked through. Meanwhile, heat broccoli and cheese sauce and mashed potatoes accordingly.
4. Top pork chops with broccoli and cheese sauce and serve with mashed potatoes.

Note:   I fried up some cut up onions in flour, salt & pepper then top this dish using them as onion toppers then served everything on a bed of arugula